Teaching Note: Durand Cup: Serving Perfect Meals on Time (IIMR-TN32-01/2026)

Yadav, Sumit; Pandey, Shivendra Kumar; Arora, Hitesh

dc.contributor.author	Yadav, Sumit
dc.contributor.author	Pandey, Shivendra Kumar
dc.contributor.author	Arora, Hitesh
dc.date.accessioned	2026-07-01T10:24:05Z
dc.date.available	2026-07-01T10:24:05Z
dc.date.issued	2026-07-01
dc.identifier.uri	http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/100
dc.description.abstract	On 12th August 2022, Mr Veer Singh, the Operations Associate at Muzzard Tree, the tournament partner of Durand Cup, was anxious. He was supposed to give his boss a scientific plan with checks and balances the next day. He planned to deliver quality meals timely to the players, staff, and organizing committee of the Durand Cup. Veer studied operations management as a part of his sports diploma. He has to use concepts such as PERT, CPM, and the Gantt Chart to devise a well-thought-out plan for delivering quality meals on time during the Durand Cup matches to almost 750 participants. He had got estimates of the various activities from his boss.	en_US
dc.language.iso	en	en_US
dc.publisher	IIM ROHTAK	en_US
dc.title	Teaching Note: Durand Cup: Serving Perfect Meals on Time (IIMR-TN32-01/2026)	en_US
dc.type	Other	en_US