http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/11 2026-04-21T06:07:35Z 2026-04-21T06:07:35Z Ghosh, Koustab http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/94 2026-03-25T06:44:00Z 2026-03-01T00:00:00Z

Case: The Loss of Life: The Dilemma at IAL (IIMR-C33-03/2026) Ghosh, Koustab On 10th January 2018, Ankur Bhatnagar, 25 years old a final year MBA student of the Institute of Advanced Learning (IAL), talked to some of his friends while having breakfast in the hostel mess and went to his room, saying that he would skip today’s morning classes as he was not feeling well. Later, on the same day (i.e., 10th January 2018), when his friends were searching for him during lunch, he was found hanging in his hostel room. Mourn prevailed all over the campus, and all scheduled events and activities were put on hold except for classes. People on campus thought that stress might be the likely reason behind this incident. The annual student festival was coming up in the next two days. However, unlike previous years, no one was taking a keen interest and showing exuberance towards the fest. The police investigation is currently in place.

2026-03-01T00:00:00Z Ghosh, Koustab http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/93 2026-03-25T06:44:32Z 2026-03-01T00:00:00Z

Teaching Note:The Loss of Life: The Dilemma at IAL (IIMR-TN33-03/2026) Ghosh, Koustab The case concerns a student's suicide at a large institution, which resulted in a major crisis and generated concerns about the institution's reputation. This case further brings up various issues such as responsibilities of higher education system and moral implications of handling a crisis.

2026-03-01T00:00:00Z Singh, Amol http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/92 2026-03-25T06:45:03Z 2025-09-29T00:00:00Z

Teaching Note: Modification of the Supply Chain Network of a Food Grain During Covid-19 Pandemic (IIMR-TN31-09/2025) Singh, Amol The food grain is procured from the farmers during the harvesting season in the procurement centers by allocating the villages to a particular procurement center. The location of procurement centers is decided by considering that the farmers should travel the minimum distance to sell their produce. Once the procurement center's location is finalized, farmers bring their produce to an allocated procurement center for selling their produce. After the completion of the food grain procurement, the procured food grain is stored in the central warehouses. Hence, an optimal distribution plan is developed to transport the food grain from the procurement centers to the central warehouses. This plan minimizes the transportation cost.

2025-09-29T00:00:00Z Singh, Amol http://dspace.iimrohtak.ac.in:8080/xmlui/handle/123456789/91 2026-03-25T06:45:27Z 2025-09-29T00:00:00Z

Case: Modification of the Supply Chain Network of a Food Grain During Covid-19 Pandemic (IIMR-C31-09/2025) Singh, Amol The supply chain is the network of actors (i.e., different companies) that convert raw material into a final product and supply these products to the customers through retail shops. The supply chain section that appears after the manufacturing system is sometimes referred to as the distribution network. Here, the main aim of the managers is to integrate all these elements of the supply chain efficiently to produce and distribute the products in the correct quantity, at the proper locations, and at the appropriate time. The objective is to minimize the total cost and satisfy the customer service requirements. Similarly, the supply chain network of a food grain refers to an outline of a systematic movement of the food grain from the farm to the customers. There are two main sections of a food grain supply chain network, namely the surplus section and the deficit section of the food grain supply chain network. The flow of food grain in the food grain supply chain begins after the activation of the procurement and distribution functions of the food grain supply chain network. These two functions are part of the surplus and deficit sections of a food grain supply chain network. The surplus section of the supply chain network of a food grain deals with purchasing the food grain from the farmer and then storing the purchased food grain in the central warehouse of the surplus state, using transportation facilities. In another section of the food grain supply chain, the flow of foodgrain is ensured from the central warehouse of the surplus state to the fair price shops through the deficit state's central warehouse and district warehouses. In the end, the grain food reaches fair-priced shops.

2025-09-29T00:00:00Z